Course details

[3 hours all-you-can-drink] "Shikisairaku Course" including Kyoto-style Japanese cuisine, fresh fish and seasonal vegetables, 6 dishes total, 5280 yen ⇒ 4500 yen

[3 hours all-you-can-drink] "Shikisairaku Course" including Kyoto-style Japanese cuisine, fresh fish and seasonal vegetables, 6 dishes total, 5280 yen ⇒ 4500 yen

By using a coupon4500 yen(Tax included)

  • 6items
  • 2persons-
All-you-can-drink available

*Drinks last order 30 minutes before closing

Each dish is packed with the bounty of each season, delivering rich flavors.From fresh seasonal vegetables grilled and soaked in soy sauce and fragrant scallops dressed in dried fish sauce to a luxurious beef tongue salad, each dish is an outstanding creation that brings out the best in the ingredients.Our proud sashimi platter of freshly delivered fish and Sansai bara chirashi are gorgeous and luxurious dishes.Enjoy a course meal made with luxurious ingredients and artisanal technique, with three hours of all-you-can-drink included.

Course menu

◇ Grilled seasonal vegetables

Seasonal vegetables carefully grilled over charcoal.The exquisite doneness of the vegetables brings out their natural sweetness and aroma, making this a mouth-watering dish.

◇ Scallops with dried fish

The fresh scallops release a rich flavor with every bite, and are perfectly paired with the special sauce.The texture is just the right amount of chewy, and the aroma of the seashore that spreads in your mouth is sure to whet your appetite.

◇Beef tongue and choregi salad

The juicy, tender beef tongue pairs perfectly with the fresh vegetables! The refreshing dressing makes this a dish that will whet your appetite.Enjoy the delicious flavor that spreads with every bite.

◇Today's fresh fish sashimi platter (3 kinds)

Our chefs will carefully arrange the fresh seafood caught that day on your plate.The beautiful appearance and the excitement of putting it in your mouth create a luxurious moment.

◇Today's fried food platter

This fried food platter with its crispy batter and fluffy filling is sure to whet your appetite.Each dish, made with seasonal ingredients, brings comfort and satisfaction.

◇ Three-color scattered rice bowl

A luxurious bara chirashi filled with a variety of colorful ingredients.The combination of fresh sashimi and rice is exceptional! With every bite, the different flavors of the ingredients spread, and the meal is very filling and satisfying.

All-you-can-drink menu

·【beer】
· Premium Malts
·【Highball】
Jim Beam Highball, Cola Highball, Lime Highball, Kiwi Highball, Plum Highball, Kyoho Highball, Green Apple Highball, Peach Highball
·【sour】
・Lemon sour, lime sour, grapefruit sour, shekwasha sour, peach sour, red ball wine sour, tomato sour, salty plum sour, Kyoho grape sour, green apple sour, kiwi sour, yuzu sour, chuhai, oolong highball, black oolong highball, green tea highball
·【Cocktail】
・Gin and tonic, Moscow mule, cassis grapefruit, cassis Calpis, cassis oolong, cassis soda, cassis orange, peach oolong, lychee orange, fuzzy navel
·【wine】
・Wanko, Nanko (on the rocks, with water, with hot water)
· [Shochu]
Ozeki
·【Sake】
・ Ozeki (cold / kanzake)
·【Fruit wine】
・Refreshing plum wine, white peach wine, Kyoho grape wine, lychee wine (mixed with soda, water, or hot water)
·【Soft drink】
・Black oolong tea, green tea, cola, ginger ale, orange juice, grapefruit juice
・▼Premium all-you-can-drink (+500 yen)▼
・Add the following menu items for an all-you-can-drink option!
・《Shochu》
・Kyouzuki Acerola, Kyozuki Yuzu, Dorogame, Kurokirishima, Kuromaru, Tajibei (on the rocks, with water, with hot water)
·" Japanese sake "
・Hakkaisan, Sawanoi, Ryusei, Yuki no Matsushima, Amabuki, Yuki no Bosha (cold/hot)
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
Monday: 3 hours
Tuesday: 3 hours
Wednesday: 3 hours
Thursday: 3 hours
Friday: 2 hours
Saturday: 3 hours
Sunday: 3 hours
Holidays: 3 hours
Day before holiday: 2 hours
Reservation deadline
Until 22:00 on the day of your visit

2025/01/08 update